PUDDING NROG TSEV CHEESE THIAB RAISINS - COV KHOOM NOJ KHOOM NOJ THIAB PHIAJ XWM

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Khoom:

tsis muaj roj-cheese tsev loj - 0.5 kg;
tsawg-rog qaub cream - 100 g;
qe dawb - 10 pcs .;
nkaub qe - 2 pcs .;
100 gram ntawm semolina thiab raisins;
ib txwm npaj qab zib hloov - 1 tbsp. l

Ua noj ua haus:

Ua tib zoo sib xyaw cov nkaub xyaw qe.
Yeej nkaw qe hauv qhov muab chilled.
Sib tov tsev cheese nrog yolks, raisins, semolina thiab qaub cream. Yog hais tias lub raisins tau npaj ua ntej hauv dej los yog kua kua txiv, cov kua txiv hmab txiv ntoo yuav ua kom ncaj thiab muab cov paj nquam ntxiv rau cov kua txiv thiab cov ntawv tshwj xeeb tsw qab.
Tom qab ntawd, cov nplawm protein yuav tsum ua tib zoo qhia rau hauv curd loj.
Xaiv cov ntawv thooj kom qhov loj curd sau nws nyob hauv ib nrab ntawm lub ntim (nws yuav sawv). Ci cov paj npleg hauv qhov cub rau ib nrab ib teev ntawm qhov kub txog 180 ° C.

Tau txais ntau li 10 servings ntawm qhov kev kho mob no. 140 kcal, 12.7 g ntawm protein, 3 g ntawm cov rog, 16,4 g ntawm carbohydrates hauv ib puas grams ntawm cov zaub mov.

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