Tam sim no muaj coob tus neeg xav hais tias cov tais diav ntawm granular tsev cheese yeej ib txwm hnyav thiab muaj lub siab tawv. Txawm li cas los xij, hnub no peb yuav sib cav nrog cov lus no thiab qhia rau koj nrog cov ntawv qhia uas yuav ntxiv ntau yam rau koj cov zaub mov noj txhua hnub thiab ua kom qab qhov qab.
Los npaj, tsawg kawg ntawm cov khoom xyaw yog qhov yuav tsum tau uas sib xyaw yooj yim thiab sai sai. Cov zaub mov tuaj yeem siv tau ob qho tib si ua khoom noj qab zib, thiab rau khoom noj txom ncauj ntawm rooj plaub.
Yog tias koj tsis muaj lub tsev cheese tsis tshua muaj lossis tsis nyiam nws, koj tuaj yeem siv cov tsev me li niaj hnub lossis noj ib co Italian cheese nrog qab zib lossis mis nyuj.
Qhov kev xav me ntsis - thiab ntawm koj qhov kev pabcuam nws muaj ntau ntau yam kev hloov ntawm daim ntawv qhia xav kom ua, vim tias kev noj zaub mov kom noj qab zib tsawg thiaj yooj yim!
Cov khoom xyaw
- Grand curd, 250 gr .;
- Txiv ntoo sib tov lossis soya plaub ya ri, 25 gr .;
- Protein ntau chocolate hmoov, 20 gr .;
- Tag nrho cov mis, 100 ml .;
- Crushed almonds, 1 tablespoon.
Tus nqi ntawm cov khoom xyaw yog muab rau ib zaug ua haujlwm, npaj cov tais yuav siv sijhawm li 5 feeb.
Cov kauj ruam ua noj ua haus
- Muab cov ntawv ci rau tso rau hauv nruab nrab tais.
- Ncuav rau hauv cov mis nyuj tag nrho.
- Txau qhov tawm ntawm qhov loj nrog chocolate hmoov thiab sib tov kom zoo. Qee hom protein hmoov tsis yaj zoo; hauv cov xwm txheej zoo li no, koj yuav tsum xub sib xyaw nws nrog mis nyuj, thiab tom qab ntawd mus rau kauj ruam 2. Ntau txoj hauv kev mus rau Loos.
- Cov theem kawg: raws li peb tus kheej nyiam, ntxiv cov txiv ntoo sib tov los yog kua flakes, dai kom zoo nrog almonds. Yog tias koj tsis yog tus kiv cua ntawm tom kawg, koj tuaj yeem ntxig me ntsis bittersweet chocolate. Ua li cas!
