Chocolate Txiv Laum Ci Slides

Noj qab qab zoo nkauj qis-carb delicacy - txiv laum huab xeeb hlais drenched hauv chocolate. Rau ib qho hniav qab zib, qhov qab zib me me no, uas, tsis muaj kev poob siab, yuav ploj sai sai ntawm lub rooj, yog hnub so tiag tiag

Cov khoom xyaw

• 100 g noob txiv ncuav pias;
• 100 g txiv laum huab xeeb nrog nyuaj cov txiv laum huab xeeb;
• 100 g ntawm tsaus qhob noom xim kasfes nrog xylitol;
• 1 rab txiv maj phaub roj;
• 1 teaspoon ntawm erythritis;
• Vanillin los ntawm lub zeb rau kev sib tsoo vanilla.

Tus nqi ntawm cov khoom xyaw rau daim ntawv qhia ua zaub mov noj qis no kwv yees kwv yees li 10 daim.

Kev npaj ntawm cov khoom xyaw yuav siv li 20 feeb. Lub sijhawm ua noj ua haus yog txog 10 feeb. Tom qab ntawd koj yuav tsum tau tos lwm 30 feeb.

Tus nqi noj haus

Cov zaub mov muaj txiaj ntsig yog kwv yees thiab tau qhia rau 100 g ntawm cov khoom lag luam uas tsis muaj carb tsawg.

Txoj kev ua noj

1.

Cov txiv laum huab xeeb tsis khov yog qhov zoo tshaj plaws rau daim ntawv qhia no. Hmoov tsis zoo, hauv cov khw muag khoom loj rau kev muag khoom feem ntau muaj tsuas yog kib ntsev qab ntsev lossis ua ke nrog ib qho khoom ntxiv.

Txhawm rau kom tau txais cov txiv laum huab xeeb, Kuv muaj ib qho kev qhia yooj yim: Kuv muab tso rau hauv qhov loj colander thiab tawm hauv qab dej ntws tawm ib pliag. Tom qab ntawd, koj yuav tsum tau co lub colander nyuaj kom tshem tawm cov dej kom ntau li ntau tau, thiab nteg cov txiv laum huab xeeb rau ntawm daim ntawv phuam.

Tom qab ntawd kuv ib zaug ntxiv pleev nws rau saum toj kawg nkaus nrog daim ntawv so tes thiab tawm kom qhuav. Yog tias koj maj, koj tuaj yeem qhuav nws hauv qhov cub sov.

2.

Thaum txhua yam npaj txhij, muab cov txiv laum huab xeeb tso rau hauv ib lub tais, tom qab ntawd ntxiv cov txiv laum huab xeeb, erythritol, vanillin thiab txiv maj phaub roj.

Sib tov cov khoom xyaw kom huv si. Qhov no yog qhov zoo tshaj plaws ua nrog ib rab diav loj thiab tsis nrog koj txhais tes.

3.

Muab cov ntawv ci tso rau hauv lub tais, xaiv qhov loj uas haum hauv koj lub tub yees. Diav qhov ntau rau hauv kwv yees li 10 pob zoo li qub thiab nteg rau ntawm daim ntawv.

Daim ntawv swb thiab txias

Txhawm rau ua kom koj cov swb zoo dua, muab tso rau hauv tub yees, thiab tam sim no, ua lub ntsej muag chocolate.

4.

Tso lub lauj kaub rau ntawm lub qhov cub rau ntawm lub qhov cub, teeb lub tais me me rau saum. Coarsely zom cov chocolate, muab tso rau hauv ib lub tais thiab maj mam yaj hauv dej da dej qee zaum. Tom qab ntawd tshem lub tais los ntawm lub lauj kaub thiab cia kom txias.

Qhuav lub chocolate

5.

Tshem tawm cov txiv laum huab xeeb txav tawm hauv lub tub yees thiab ncuav txhua nrog chocolate. Nws yuav yooj yim dua los siv rab diav rau qhov no - yog li koj tuaj yeem faib nws zoo dua yog tias koj hliv nws ncaj qha los ntawm khob.

Ncuav cov nplais nrog chocolate

Qhov zoo tshaj plaws, chocolate ua puv qhov chaw me me ntawm txiv laum huab xeeb, ua rau huab hwm coj zoo dua.

6.

Tom qab ntawd muab cov txiv laum huab xeeb tso rau hauv tub yees kom lawv tawv dua. Bon appetit.

Tam sim no koj tuaj yeem noj peb caug rau