Kev kho kom zoo nkauj, infusions thiab lotions los ntawm tshuaj ntsuab feem ntau siv rau hauv kev kho mob ntawm ntau yam kab mob. Ib qho ntawm cov nroj tsuag yog dill. Qhov no yog qhov niaj xyoo cog los ntawm lub kaus tsev neeg, nrog lub suab tshaj tawm aroma.
Cov nplua nuj muaj pes tsawg leeg ntawm dill tso cai rau koj siv nws rau ntau yam kabmob, ib puag ncig los ntawm cystitis thiab xaus nrog mob ntshav qab zib. Tus kab mob kawg yog pib tawm tsam keeb kwm ntawm qhov ua tsis ua haujlwm hauv cov txheej txheem hauv metabolic vim tias kev mob tshwm sim ntev li cas.
Hmoov tsis zoo, ntshav qab zib yog yam mob uas tsis tuaj yeem tsim kho, yog li cov neeg mob tau yuam kom noj cov tshuaj ntev mus ntev uas koj tuaj yeem tswj cov ntshav qab zib. Thiab ntau tus neeg mob ntxiv cov tshuaj nrog cov zaub mov txawv los ntawm lwm cov tshuaj.
Tab sis vim li cas siv dill rau ntshav qab zib? Yuav ua li cas siv nws rau kev kho mob thiab puas muaj lwm yam contraindications rau nws siv?
Cov khoom tseem ceeb
Dill yog pab tau rau cov mob ntshav qab zib nyob rau hauv tias nws yog nplua nuj nyob rau hauv cov roj yam tseem ceeb, tshwj xeeb tshaj yog nws ntau hauv cov noob (txog 5%). Yog li, cov txuj lom tau feem ntau ua ke nrog kev kho lub cev hauv kev kho mob ntawm hyperglycemia. Tsis tas li ntawd, cov nroj tsuag tau tshaj tawm cov khoom siv tua kabmob, uas tso cai rau nws kom tua tau cov kab mob ntau yam:
- Dab Tsi Staphylococcus aureus;
- poov xab fungi;
- Candida
- ob peb lub thwj ntawm cov kab mob;
- qee hom pwm ua.
Nws yog ib qho tseem ceeb tias dill muaj txiaj ntsig zoo ntawm cov txheej txheem hauv kev zom zaub mov. Tseeb, nws cov qia thiab cov paj muaj flavonoids, isoramnetin, kempferol, quercetin. Tsis tas li, cov yeeb tshuaj no pab tawm tsam cov rog dhau mus, feem ntau cuam tshuam nrog hom ntshav qab zib hom 2.
Cov txuj lom muaj D-carvone - ib yam khoom uas tiv thaiv qog noj ntshav. Ntxiv mus, cov nroj tsuag muaj ntau nyob rau hauv glycerides thiab ntau cov acids (linoleic, petrozelinic, olinic, palmetic).
Dill muaj ntau cov vitamins, xws li PP, C, P, E, A, vim tias nws muaj cov nyhuv antioxidant. Thiab qhov muaj cov dej qab ntsev nyob hauv cov nroj tsuag tso cai rau nws siv los txhim kho kev ua haujlwm ntawm lub siab, cov hlab ntsha, thiab lub plab zom mov.
Yog li, dill rau ntshav qab zib muaj cov txiaj ntsig zoo li nram no:
- muaj cov plab zom plab ntxiv;
- txhim kho kev qab los noj mov;
- tiv thaiv daim siab;
- normalizes motility ntawm lub plab zom mov;
- ua kom muaj cov txheej txheem metabolic;
- txhawb nqa poob.
Dill tshuaj tua kab mob cov zaub mov txawv
Feem ntau feem ntau, ib lub decoction ntawm txuj lom tau npaj. Txhawm rau ua noj nws, koj yuav tsum sau 30 g ntawm noob nrog 1 liter dej ntshiab.
Tom qab qhov no, lub taub ntim yuav tsum muab tso rau hluav taws ntev 2-3 feeb thiab hais kom 10 feeb. Cov tshuaj yuav tsum tau qaug cawv 3 p. ib khob ib zaug nyob rau ib hnub.
Txhawm rau npaj ib lub decoction ntawm dill noob, 20 g ntawm raw khoom yog nchuav nrog dej kub. Txoj kev lis ntshav nyob sab laug 2-3 teev hauv lub thawv kaw. Cov twj yog coj ua ntej noj mov hauv qhov nyiaj ntawm 1/3 khob peb zaug ib hnub.
Txhawm rau ua kom tinctures ntawm dill, liab caw feem ntau siv. Ua li no, cov noob (100 g) tau muab tso rau hauv lub lauj kaub thiab nchuav nrog "Ca". Tom qab ntawd lub thawv tso rau hauv hluav taws rau ib nrab ib teev.
Tom ntej no, kua zaub yuav tsum tau lim thiab nyem. Tincture yuav tsum tau ua peb zaug ib hnub rau 50 grams.
Tsis tas li, tshwj xeeb dill feem ntau npaj los ntawm dill, uas tuaj yeem npaj tau raws li ntau yam zaub mov txawv. Rau kev kho mob ntshav qab zib hauv cov menyuam yaus, cov noob dill (1 tsp) tau sau nrog 200 ml ntawm dej npau thiab hais kom 1 teev.
Tom qab ntawd cov dej yog lim los ntawm ib sab thiab txias. Qhov siab tshuaj txhua hnub yog 100 ml, uas yuav tsum tau muab faib ua ntau zaug tshuaj.
Lwm daim ntawv qhia rau dill dej yog raws li nram no: 1 tsp. coarse noob ncuav 350 ml dej npau, npog thiab cia li 40 feeb ntawm hluav taws. Tom qab lub si, hais kom ib nrab ib teev.
Cov cuab yeej yog lim uas siv cov kua tuaj yeem lossis daim ntaub nyias nyias. Txhawm rau kom tsis txhob cuam tshuam tus mob giardiasis thiab ntshav qab zib, koj yuav tsum haus dej dawb 1-2 zaug ib hnub hauv qhov nyiaj ntawm 1 tbsp. ib rab diav.
Kuj tseem muaj lwm daim ntawv qhia ua noj tshiab rau dej ntsuab. Rau qhov no, dej (1 l) yog sib xyaw nrog dill tseem ceeb roj (0.05 g). Cov khoom tiav yog khaws cia hauv lub tub yees rau tsis pub dhau 30 hnub.
Nrog ntshav siab, uas feem ntau cuam tshuam nrog ntshav qab zib, 2 tbsp. l dill noob ncuav 0.5 liv ntawm dej npau. Yog ntshav siab tsawg dua 200, tom qab ntawv noj 2 tsp. txhais tau tias, thaum cov qib nce mus txog qhov tseem ceeb, qhov kev muab ntau ntxiv rau 3-4 dia.
Txhawm rau tshem tawm qhov tsis txaus siab nyob rau hauv cov ntshav qab zib, thaum yav tsaus ntuj hauv lub thermos yuav tsum muab tso rau 2 tsp. dill thiab 1 tsp. valerian (hauv paus) thiab ncuav txhua 200 ml ntawm dej npau. Ua ntej yuav mus pw, koj yuav tsum ua kom txoj kev nyuaj thiab ntxiv me muv mus saj rau nws, thiab mam li haus dej.
Tsis tas li ntawd, muaj ntshav qab zib, koj tuaj yeem ua noj zaub txhwb qaib. Txhawm rau ua qhov no, koj xav tau cov khoom xyaw hauv qab no:
- tsev cheese 200 g;
- dill - ib pawg;
- tsis muaj rog-rog kefir - 100 g;
- parsley - ob peb ceg;
- qej - 2-3 cloves.
Finely tws zaub nrog ib rab riam. Tsev cheese kis tau rau hauv lub khob, ntim nrog kefir, thiab txhua yam yog sib xyaw siv rab rawg. Tom qab ntawd cov qej tsoo yog ntxiv rau qhov sib tov, thiab txhua yam yog tov. Qhov kom zoo dua ntawm qhov kev tso tawm yog tias nws yog cov neeg calories tsawg, nplua nuj nyob hauv cov protein, cov vitamins thiab lwm yam muaj txiaj ntsig.
Ntawm cov ntshav qab zib, koj tseem tuaj yeem npaj zaub xam lav caij nplooj ntoos hlav. 400 g ntawm sib tov ntawm tws dill thiab ntsuab dos yog tov nrog grated qe (3 pcs.), Salted thiab seasoned nrog qaub cream (100 g).
Ib qho qab thiab noj qab nyob zoo omelet tseem npaj nrog dill. Ua li no, raug nplua rau cov zaub ntsuab thiab ntxiv rau cov khoom noj ua ntej sib xyaw qe-mis nyuj (3 qe thiab 3 tbsp. L. Mis).
Tom qab ntawd nws tau nchuav mus rau hauv cov lauj kaub rhuab nrog cov roj sunflower, salted thiab kib rau 2-3 feeb ntawm qhov kub tsawg.
Cov Yuav Tsum Muaj
Txawm hais tias qhov tseeb tias dill muaj txiaj ntsig zoo hauv qee kis, nws txoj kev siv yuav muaj kev phom sij. Yog li, cov dej qab zib thiab cov khoom qab zib raws li cov nroj tsuag no tsis pom zoo rau cov ntshav qab zib hom 1, cov neeg mob hnub nyoog qis dua 12 xyoos, vim tias lawv tuaj yeem muaj qhov tsis zoo ntawm cov kab mob genitourinary.
Nws raug nquahu rau cov neeg mob ntshav qab zib noj zaub ntsuab nyoos, ntxiv nws rau hauv vitamin salads lossis tsev cheese. Tab sis cov zaub ntsuab yuav tsum noj ib qho me me kom tiv thaiv kev txhim kho ntawm kev fab tshuaj ntawm daim tawv nqaij.
Ntxiv mus, dill yog contraindicated hauv hypotension. Yog tias tus neeg mob tsis ua raws li qhov kev pom zoo no, tom qab ntawd qhov tshwm sim tsis zoo yuav tshwm sim:
- pom kev tsis zoo hauv ntshav qab zib;
- Kiv taub hau
- tsis muaj zog;
- xeev siab
Nws yog tsim nyog kom nco ntsoov tias cov neeg mob uas nquag ua npaws kub taub hau, lossis cov neeg uas muaj kev txom nyem los ntawm ib leeg rau dill tom qab siv cov txuj lom no, yuav dhau los ua kev fab tshuaj.
Tsis tas li, ib qho yuav tsum tsis txhob hnov qab txog cov cai rau kev npaj ntawm dill broths thiab infusions, uas yuav tsum tau ua raws li daim ntawv qhia thiab coj mus rau hauv cov ntau npaum li cas. Qhov tseeb tiag, qhov no yog tib txoj kev los ua kom cov kev zom zaub mov muaj sia, poob ob peb phaus ntxiv, txo cov ntshav qabzib thiab txhim kho cov xwm txheej dav dav.
Nws yog qhov tseem ceeb ib yam yuav tau saib txoj cai rau kev sib raug zoo ntawm ntau yam tshuaj ntsuab nrog txhua lwm. Yog li, koj tsis tuaj yeem sib xyaw ntau dua peb yam nroj tsuag. Ntxiv mus, tsis txhob sib tov tshiab thiab cov txheej txheem ntawm dill.
Tus kws tshaj lij hauv cov yeeb yaj kiab hauv tsab xov xwm no yuav tham txog cov txiaj ntsig ntawm dill rau tus mob ntshav qab zib.
