Ncuav Mog Qab chocolate Gingerbread Ncuav Qab Zib

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Peb nyiam qhiav. Nws muab cov txuj lom tshwj xeeb; Peb cov ncuav qab zib yog ci nrog candied slices ntawm qhiav, tab sis tsis muaj qab zib.

Ntxiv rau, peb ntxiv tej daim chocolate dub rau lub khob noom cookie uas mus zoo nrog qhiav. Hmoov zoo ua noj!

Cov khoom xyaw

  • 1 lub qe
  • 50 gram ntawm cov qhiav;
  • 50 grams chocolate nrog cocoa sib koom nrog 90%;
  • 100 grams ntawm av almonds;
  • 50 gram ntawm cov khoom qab zib (erythritol);
  • 15 gram ntawm cov roj;
  • 100 ml dej;
  • 1/2 me nyuam ntses hmoov.

Cov khoom xyaw yog tsim rau 12 daim ntawm biscuit.

Daim ntawv qhia video

Zog tus nqi

Cov ntsiab lus calories ntau yog xam rau 100 grams cov zaub mov tiav.

KcalkjCarbohydratesLub cev rogCov ntxhw
26811224.4 g23,5 g8.7 g

Ua noj ua haus

1.

Ua ntej tshaj, txiav cov qhob noom xim kasfes rau hauv daim me me nrog rab riam ntse. Tom qab ntawd zom 25 g ntawm erythritol hauv kas fes grinder rau hom icing qab zib (yeem). Icing hmoov yog qhov zoo dua soluble hauv mov paj dua li qab zib li ib txwm.

2.

Nqus cov khoom xyaw uas seem rau lub khob noom cookie thiab sib tov rau hauv av almonds, sweetener hmoov, butter butter, qe, hmoov ci thiab taum chocolate siv tes ntxuav hauv lub tais loj. Preheat qhov cub ntawm 160 degrees nyob rau sab saum toj / hauv qab cua sov hom.

3.

Tev lub qhiav thiab txiav mus rau hauv me me. Tso lawv nrog seem 25 g ntawm erythritol thiab dej rau hauv lub lauj kaub me lossis lauj kaub. Ua noj cov nplais, nplawm qee zaus, kom txog thaum yuav luag txhua cov kua tau yaj. Koj yuav tau txais caramelized qhiav.

4.

Tam sim no nrawm sib tov cov caramelized slices nrog cov kua nplaum ua khob noom cookie. Yog tias koj tos ntev ntev rau qhov txias, qhov kawg ntawm qhiav yuav dhau los ua qhov nyuaj. Yog tias qhov no tshwm sim, tom qab ntawd rhaub nws hauv microwave kom txog thaum muag muag.

5.

Npog cov tais ci nrog daim ntawv tshwj xeeb thiab nteg tawm ib diav ntawm lub khob noom cookie rau ntawm daim ntawv. Siv rab diav los tsim cov kua nplaum uas sib npaug. Muab lub lauj kaub rau hauv qhov cub thiab ci rau txog 10 feeb. Nco ntsoov tias cov pastries tsis dhau kev tsaus ntuj. Tom qab ua noj ua haus, cia li ua rau lub siab txias txias. Bon appetit!

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